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Week 2

28/04/2025 26/05/2025 23/06/2025 21/07/2025 18/08/2025 15/09/2025 13/10/2025 10/11/2025 08/12/2025 05/01/2026 02/02/2026 02/03/2026 30/03/2026

Week 2 Monday

Each portion contains


Add To Meal    Macaroni Cheese 450kcal (1885kJ)
Fat
Fat Amount: H
24g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: L
8.7g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Contains Mustard
Suitable for Vegetarians
Add To Meal    Garlic Bread 117kcal (489kJ)
Fat
Fat Amount: M
4.6g
Saturates
Saturates Amount: M
1.1g
Sugars
Sugars Amount: L
0.6g
Salts
Salt Amount: M
0.41g
Contains Cereals containing Gluten
Contains Wheat
May Contain Barley
May Contain Oats
May Contain Rye
May Contain Eggs
May Contain Milk
May Contain Sulphur Dioxide and Sulphites
Contains Soya
Add To Meal    Salmon & Sweet Potato Fishcakes 228kcal (954kJ)
Fat
Fat Amount: M
9.6g
Saturates
Saturates Amount: L
1.6g
Sugars
Sugars Amount: L
1.3g
Salts
Salt Amount: M
0.52g
Contains Cereals containing Gluten
Contains Wheat
Contains Fish
Add To Meal    Potato Wedges 216kcal (906kJ)
Fat
Fat Amount: M
9.8g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
0.17g
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Macaroni Cheese Add To Meal 450kcal
1885kJ 		Fat Amount: H
24g 		Saturates Amount: H
13g 		Sugars Amount: L
8.7g 		Salt Amount: M
1.3g
Contains: Wheat
Garlic Bread Add To Meal 117kcal
489kJ 		Fat Amount: M
4.6g 		Saturates Amount: M
1.1g 		Sugars Amount: L
0.6g 		Salt Amount: M
0.41g
Contains: Wheat
May Contain: Barley, Oats, Rye
Salmon & Sweet Potato Fishcakes Add To Meal 228kcal
954kJ 		Fat Amount: M
9.6g 		Saturates Amount: L
1.6g 		Sugars Amount: L
1.3g 		Salt Amount: M
0.52g
Contains: Wheat
Potato Wedges Add To Meal 216kcal
906kJ 		Fat Amount: M
9.8g 		Saturates Amount: L
0.9g 		Sugars Amount: L
1.2g 		Salt Amount: L
0.17g

Week 2 Tuesday

Each portion contains


Add To Meal    Chilli Chicken Pizza 245kcal (1026kJ)
Fat
Fat Amount: M
8.5g
Saturates
Saturates Amount: M
4.3g
Sugars
Sugars Amount: L
2.1g
Salts
Salt Amount: M
1.1g
Contains Cereals containing Gluten
Contains Wheat
May Contain Barley
May Contain Oats
May Contain Rye
May Contain Eggs
Contains Milk
May Contain Sulphur Dioxide and Sulphites
Contains Soya
Add To Meal    Diced Potatoes 220kcal (919kJ)
Fat
Fat Amount: M
10g
Saturates
Saturates Amount: L
0.7g
Sugars
Sugars Amount: L
1.1g
Salts
Salt Amount: L
0.18g
Add To Meal    Cottage Pie (V) 241kcal (1009kJ)
Fat
Fat Amount: L
1.9g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
6.1g
Salts
Salt Amount: M
1.4g
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chilli Chicken Pizza Add To Meal 245kcal
1026kJ 		Fat Amount: M
8.5g 		Saturates Amount: M
4.3g 		Sugars Amount: L
2.1g 		Salt Amount: M
1.1g
Contains: Wheat
May Contain: Barley, Oats, Rye
Diced Potatoes Add To Meal 220kcal
919kJ 		Fat Amount: M
10g 		Saturates Amount: L
0.7g 		Sugars Amount: L
1.1g 		Salt Amount: L
0.18g
Cottage Pie (V) Add To Meal 241kcal
1009kJ 		Fat Amount: L
1.9g 		Saturates Amount: L
0.5g 		Sugars Amount: L
6.1g 		Salt Amount: M
1.4g

Week 2 Wednesday

Each portion contains


Add To Meal    Chicken & Veg Gravy Pie 201kcal (840kJ)
Fat
Fat Amount: M
7.8g
Saturates
Saturates Amount: M
3.7g
Sugars
Sugars Amount: L
3.2g
Salts
Salt Amount: M
1.4g
Contains Cereals containing Gluten
Contains Wheat
Contains Sulphur Dioxide and Sulphites
Add To Meal    Potato Wedges 216kcal (906kJ)
Fat
Fat Amount: M
9.8g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
0.17g
Contains Sulphur Dioxide and Sulphites
Add To Meal    Creamy Tomato Pasta 209kcal (874kJ)
Fat
Fat Amount: L
3.4g
Saturates
Saturates Amount: L
1.7g
Sugars
Sugars Amount: L
8.4g
Salts
Salt Amount: L
0.45g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Suitable for Vegetarians
Suitable for Vegans
Add To Meal    Garlic Bread 117kcal (489kJ)
Fat
Fat Amount: M
4.6g
Saturates
Saturates Amount: M
1.1g
Sugars
Sugars Amount: L
0.6g
Salts
Salt Amount: M
0.41g
Contains Cereals containing Gluten
Contains Wheat
May Contain Barley
May Contain Oats
May Contain Rye
May Contain Eggs
May Contain Milk
May Contain Sulphur Dioxide and Sulphites
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chicken & Veg Gravy Pie Add To Meal 201kcal
840kJ 		Fat Amount: M
7.8g 		Saturates Amount: M
3.7g 		Sugars Amount: L
3.2g 		Salt Amount: M
1.4g
Contains: Wheat
Potato Wedges Add To Meal 216kcal
906kJ 		Fat Amount: M
9.8g 		Saturates Amount: L
0.9g 		Sugars Amount: L
1.2g 		Salt Amount: L
0.17g
Creamy Tomato Pasta Add To Meal 209kcal
874kJ 		Fat Amount: L
3.4g 		Saturates Amount: L
1.7g 		Sugars Amount: L
8.4g 		Salt Amount: L
0.45g
Contains: Wheat
Garlic Bread Add To Meal 117kcal
489kJ 		Fat Amount: M
4.6g 		Saturates Amount: M
1.1g 		Sugars Amount: L
0.6g 		Salt Amount: M
0.41g
Contains: Wheat
May Contain: Barley, Oats, Rye

Week 2 Thursday

Each portion contains


Add To Meal    Chicken Sausages in Gravy with Yorkshire Pudding 299kcal (1251kJ)
Fat
Fat Amount: L
7.0g
Saturates
Saturates Amount: L
1.5g
Sugars
Sugars Amount: L
1.1g
Salts
Salt Amount: H
3.6g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Sulphur Dioxide and Sulphites
Add To Meal    Mashed Potatoes 146kcal (609kJ)
Fat
Fat Amount: L
4.4g
Saturates
Saturates Amount: L
1.3g
Sugars
Sugars Amount: L
0.9g
Salts
Salt Amount: L
0.13g
Add To Meal    Quorn Dipper Wrap 353kcal (1478kJ)
Fat
Fat Amount: M
13g
Saturates
Saturates Amount: M
2.7g
Sugars
Sugars Amount: L
2.3g
Salts
Salt Amount: M
1.2g
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Diced Potatoes 220kcal (919kJ)
Fat
Fat Amount: M
10g
Saturates
Saturates Amount: L
0.7g
Sugars
Sugars Amount: L
1.1g
Salts
Salt Amount: L
0.18g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chicken Sausages in Gravy with Yorkshire Pudding Add To Meal 299kcal
1251kJ 		Fat Amount: L
7.0g 		Saturates Amount: L
1.5g 		Sugars Amount: L
1.1g 		Salt Amount: H
3.6g
Contains: Wheat
Mashed Potatoes Add To Meal 146kcal
609kJ 		Fat Amount: L
4.4g 		Saturates Amount: L
1.3g 		Sugars Amount: L
0.9g 		Salt Amount: L
0.13g
Quorn Dipper Wrap Add To Meal 353kcal
1478kJ 		Fat Amount: M
13g 		Saturates Amount: M
2.7g 		Sugars Amount: L
2.3g 		Salt Amount: M
1.2g
Contains: Wheat
Diced Potatoes Add To Meal 220kcal
919kJ 		Fat Amount: M
10g 		Saturates Amount: L
0.7g 		Sugars Amount: L
1.1g 		Salt Amount: L
0.18g

Week 2 Friday

Each portion contains


Add To Meal    Breaded Haddock 264kcal (1106kJ)
Fat
Fat Amount: M
10.0g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Contains Cereals containing Gluten
Contains Wheat
Contains Fish
Add To Meal    Breaded Pollock 291kcal (1217kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: L
1.3g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.54g
Contains Cereals containing Gluten
Contains Wheat
Contains Fish
Add To Meal    Chips 302kcal (1266kJ)
Fat
Fat Amount: M
14g
Saturates
Saturates Amount: L
1.7g
Sugars
Sugars Amount: L
1.0g
Salts
Salt Amount: M
0.50g
Suitable for Vegetarians
Add To Meal    Vegetable Biryani 215kcal (901kJ)
Fat
Fat Amount: L
3.5g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
5.9g
Salts
Salt Amount: L
0.41g
Suitable for Vegetarians
Suitable for Vegans
Add To Meal    Chapati Bread 81kcal (339kJ)
Fat
Fat Amount: M
1.4g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.09g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Breaded Haddock Add To Meal 264kcal
1106kJ 		Fat Amount: M
10.0g 		Saturates Amount: L
0.9g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Contains: Wheat
Breaded Pollock Add To Meal 291kcal
1217kJ 		Fat Amount: M
19g 		Saturates Amount: L
1.3g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.54g
Contains: Wheat
Chips Add To Meal 302kcal
1266kJ 		Fat Amount: M
14g 		Saturates Amount: L
1.7g 		Sugars Amount: L
1.0g 		Salt Amount: M
0.50g
Vegetable Biryani Add To Meal 215kcal
901kJ 		Fat Amount: L
3.5g 		Saturates Amount: L
0.5g 		Sugars Amount: L
5.9g 		Salt Amount: L
0.41g
Chapati Bread Add To Meal 81kcal
339kJ 		Fat Amount: M
1.4g 		Saturates Amount: L
0.2g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.09g
Contains: Wheat

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

Some ingredients may contain traces of these if they are produced in premises where these items may be present.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

All products with a 'may contain' declaration for nuts, peanuts and sesame seeds are highlighted on our menu portals with the appropriate legend.

We are always looking for ways to improve our service.

Please contact enquiries@tayside-contracts.co.uk with any feedback or comments.

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