Cottage Pie (V)

Each Ptn contains

Energy

1009kJ
241kcal

12.01%

Fat

1.9g

2.66%

Saturates

0.5g

2.55%

Sugars

6.1g

6.82%

Salt

1.4g

22.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 308kJ / 74kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	308kJ 74kcal	1009kJ 241kcal	12.01%
Fat	0.6g	1.9g	2.66%
of which Saturates	0.2g	0.5g	2.55%
Carbohydrate	12g	39g	14.88%
of which Sugars	1.9g	6.1g	6.82%
Fibre	1g	3g	12.42%
Protein	4	14	27.16%
Salt	0.41g	1.4g	22.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Pot - Simply Mash [Potatoes (99.9%), Salt], Vegg - Meat Free Mince Ve [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Boiling Water [Water], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.]

Cottage Pie (V)

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

We are always looking for ways to improve our service.