Piri Piri Quorn Rice Pot
Each Ptn contains
Energy
966kJ
231kcal
231kcal
11.5%
Fat
3.7g
5.34%
Saturates
0.8g
3.9%
Sugars
4.8g
5.3%
Salt
0.98g
16.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 387kJ / 92kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 387kJ 92kcal |
966kJ 231kcal |
11.5% | |
| Fat | 1.5g | 3.7g | 5.34% | |
| of which Saturates | 0.3g | 0.8g | 3.9% | |
| Carbohydrate | 15g | 37g | 14.21% | |
| of which Sugars | 1.9g | 4.8g | 5.3% | |
| Fibre | 2g | 5g | 21.33% | |
| Protein | 5 | 12 | 24.54% | |
| Salt | 0.39g | 0.98g | 16.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quorn - Pieces [Mycoprotein(95%), Rehydrated Free Range Egg White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate.], Rice - Easy Cook [Parboiled Rice], Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], Boiling Water [Water], Veg - Onions - Diced [Onions (origin: EU).], Veg - Peppers - Diced Mixed [Green Pepper, Red pepper], Maribase - Piri Piri [Water, piri piri seasoning (9%) sugar, herbs & spices (chilli, paprika, cumin, parsley, thyme, oregano, tomato powder), sunflower oil, tomato paste, sugar, lemon juice concentrate, salt , modified starch, chilli powder, red pepper, dried onion, yeast extract, coriander seeds, cellulose gum, garlic, ground ginger, rubbed basil, rubbed oregano, potassium sorbate], Tomato Paste [Tomatoes, Acidity Regulator(Citric Acid).], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.] |