Chicken Sausages in Gravy with Yorkshire Pudding
Each Ptn contains
Energy
1237kJ
296kcal
296kcal
14.72%
Fat
7.0g
9.94%
Saturates
1.4g
7.2%
Sugars
1.1g
1.18%
Salt
3.5g
59%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 443kJ / 106kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 443kJ 106kcal |
1237kJ 296kcal |
14.72% | |
| Fat | 2.5g | 7.0g | 9.94% | |
| of which Saturates | 0.5g | 1.4g | 7.2% | |
| Carbohydrate | 8g | 24g | 9.08% | |
| of which Sugars | <0.5g | 1.1g | 1.18% | |
| Fibre | 1g | 3g | 13.21% | |
| Protein | 12 | 34 | 68.34% | |
| Salt | 1.3g | 3.5g | 59% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Red Tractor Chicken Sausages 8's - 4.54kg Frozen [Chicken (89%), Seasoning: [Rusk: (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine) Salt), Salt, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Natural Flavouring, Dextrose , Onion Powder, Preservative: Sodium SULPHITE, Herbs (Sage, Thyme, Bay, Oregano), Emulsifier E451, Garlic Powder, Antioxidant E301, Spice Extract, Spice (Fennel)], Edible Bovine Collagen Casing: [Bovine Collagen, Water, Cellulose, Glycerol]], Boiling Water [Water], Bake - Yorkshire Puddings 3" FB [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Egg White, Whole Egg, Water, Rapeseed Oil, Skimmed Milk Powder, Salt.], Gravy - Premium Instant [Maltodextrin, Potato Starch, Flavouring, Salt, Yeast Extract, Colour (Caramel), Rapeseed Oil.] |