Breaded Chicken Burger Roll
Each Ptn contains
Energy
1011kJ
242kcal
242kcal
12.04%
Fat
6.0g
8.53%
Saturates
1.6g
8%
Sugars
3.8g
4.18%
Salt
1.1g
17.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 919kJ / 220kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 919kJ 220kcal |
1011kJ 242kcal |
12.04% | |
| Fat | 5.4g | 6.0g | 8.53% | |
| of which Saturates | 1.5g | 1.6g | 8% | |
| Carbohydrate | 32g | 35g | 13.44% | |
| of which Sugars | 3.4g | 3.8g | 4.18% | |
| Fibre | 3g | 4g | 15.25% | |
| Protein | 9 | 10 | 19.88% | |
| Salt | 0.97g | 1.1g | 17.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken - Breaded Steak NF RT [Chicken (56%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Durum Wheat Semolina, Rice Flour, Wheat Starch, Wheat Gluten, Salt, Yeast, Dextrose, Pea Fibre, Stabiliser (Triphosphates), Rapeseed Oil, Onion Powder, Sugar, Yeast Extract, Garlic Powder, White Pepper, Sage.], Roll - High Fibre Bun PS [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers: E472e, E471; Wheat Gluten, Flour Treatment Agents: E300, E920.] |