Egg Mayo on a Tomato Wrap
Each Ptn contains
Energy
90kJ
22kcal
22kcal
1.07%
Fat
1.1g
1.6%
Saturates
0.3g
1.3%
Sugars
<0.5g
0.21%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 960kJ / 229kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 960kJ 229kcal |
90kJ 22kcal |
1.07% | |
Fat | 12g | 1.1g | 1.6% | |
of which Saturates | 2.8g | 0.3g | 1.3% | |
Carbohydrate | 21g | 2g | 0.76% | |
of which Sugars | 2.0g | <0.5g | 0.21% | |
Fibre | 1g | 0g | 0.38% | |
Protein | 9 | 1 | 1.64% | |
Salt | 0.64g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Egg - Medium - FR [A,D] [Egg], Wrap - Tomato 10" [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Tomato Seasoning(Tomato Powder (3%), Bell Pepper, Paprika, Basil), Palm Oil, Rapeseed Oil, Sugar, Raising Agents(Sodium Bicarbonate, Disodium Diphosphate, Malic Acid), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Salt,Flour Treatment Agent(L-Cysteine Hydrochloride).], Sauce - Mayonnaise - Light [E] [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).] |