BBQ Chicken Meatball Pasta Pot
Each Ptn contains
Energy
1386kJ
331kcal
331kcal
16.5%
Fat
11g
15.07%
Saturates
2.5g
12.4%
Sugars
8.4g
9.32%
Salt
1.1g
18.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 554kJ / 133kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 554kJ 133kcal |
1386kJ 331kcal |
16.5% | |
Fat | 4.2g | 11g | 15.07% | |
of which Saturates | 1.0g | 2.5g | 12.4% | |
Carbohydrate | 17g | 43g | 16.61% | |
of which Sugars | 3.4g | 8.4g | 9.32% | |
Fibre | 1g | 2g | 8.75% | |
Protein | 6 | 14 | 28.44% | |
Salt | 0.45g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chicken - Meatballs RT [Chicken (70%); Water; Gluten Free Crumb (rice flour, gram flour, water, maize starch, salt, dextrose monohydrate); Seasoning (potato starch, salt, spices, onion powder, sugar, yeast extract, spice extracts)], Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], Pasta - Macaroni [Durum wheat semolina], Boiling Water [Water], Tomato Paste [Tomatoes, Acidity Regulator(Citric Acid).], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Treacle [Cane Molasses, Contains naturally occurring Sulphites], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Vinegar - Rice Vinegar [Rice Vinegar (contains Sugar 0.01%), Salt, Preservative (Potassium Metabisulphite)], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Ground Black Pepper [Ground Black Pepper.] |