Cheese Gluten Free Bagel
Each Ptn contains
Energy
1932kJ
462kcal
462kcal
23%
Fat
22g
32%
Saturates
10g
50.8%
Sugars
5.0g
5.53%
Salt
1.9g
32.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1305kJ / 312kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1305kJ 312kcal |
1932kJ 462kcal |
23% | |
| Fat | 15g | 22g | 32% | |
| of which Saturates | 6.9g | 10g | 50.8% | |
| Carbohydrate | 33g | 48g | 18.55% | |
| of which Sugars | 3.4g | 5.0g | 5.53% | |
| Fibre | 4g | 7g | 27.5% | |
| Protein | 10 | 14 | 28.88% | |
| Salt | 1.3g | 1.9g | 32.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bagel - Plain GF FB [A,P] [Water, Maize Starch, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Rice Flour, SOYA protein, Humectant (Glycerine), Sunflower Oil, Rice Sourdough Flour, Caster Sugar, Psyllium Fibre, Yeast, Wholegrain Maize Flour, Spirit Vinegar, Salt, Dextrose, Preservatives (Calcium Propionate, Lactic Acid)], Cheese - Slices - Mat Cheddar [Cheddar Cheese (Milk), Colour(Annatto Norbixin)], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.] |