Chicken Mayo Wholemeal Sandwich
Each Ptn contains
Energy
1503kJ
359kcal
359kcal
17.89%
Fat
11g
15.14%
Saturates
1.8g
8.75%
Sugars
3.6g
3.97%
Salt
0.91g
15.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 864kJ / 206kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 864kJ 206kcal |
1503kJ 359kcal |
17.89% | |
| Fat | 6.1g | 11g | 15.14% | |
| of which Saturates | 1.0g | 1.8g | 8.75% | |
| Carbohydrate | 24g | 42g | 16.3% | |
| of which Sugars | 2.1g | 3.6g | 3.97% | |
| Fibre | 3g | 6g | 24.17% | |
| Protein | 12 | 20 | 40.78% | |
| Salt | 0.52g | 0.91g | 15.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread - Thick Sliced Wholemeal [A,P] [Wholemeal Wheat Flour, Water, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Yeast, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Soya Flour, Spirit Vinegar, Flour Treatment Agent(Ascorbic Acid).], Chicken - Diced 12mm Ckd RT [Chicken Breast (100%), salt, Potato Starch, Stabiliser (E451).], Sauce - Mayonnaise - Light [E] [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).] |