Vegetable Noodles
Each Ptn contains
Energy
854kJ
204kcal
204kcal
10.17%
Fat
2.3g
3.3%
Saturates
0.3g
1.7%
Sugars
5.9g
6.57%
Salt
2.3g
38.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 316kJ / 76kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 316kJ 76kcal |
854kJ 204kcal |
10.17% | |
| Fat | 0.9g | 2.3g | 3.3% | |
| of which Saturates | 0.1g | 0.3g | 1.7% | |
| Carbohydrate | 13g | 36g | 13.67% | |
| of which Sugars | 2.2g | 5.9g | 6.57% | |
| Fibre | 1g | 3g | 13.96% | |
| Protein | 3 | 7 | 14.42% | |
| Salt | 0.86g | 2.3g | 38.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiling Water [Water], Egg Noodles - Medium [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Egg (5%), Salt, Colour (Carotenes), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).], Onions [Onions], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Veg - Mushrooms [Mushroom, Sulphites.], Sauce - Soy [Water, SOYBEANS, WHEAT, Salt.], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Chilli Powder [Paprika, Chilli Powder (20%).], H&S - Ginger [Ground Ginger.], H&S - Dried Parsley [Dried Parsley.], Ground Black Pepper [Ground Black Pepper.] |