Plain Muffin

Each Ptn contains

Energy

862kJ
206kcal

10.27%

Fat

12g

17.06%

Saturates

1.3g

6.55%

Sugars

9.2g

10.21%

Salt

0.23g

3.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1631kJ / 390kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1631kJ 390kcal	862kJ 206kcal	10.27%
Fat	23g	12g	17.06%
of which Saturates	2.5g	1.3g	6.55%
Carbohydrate	38g	20g	7.73%
of which Sugars	17g	9.2g	10.21%
Fibre	1g	0g	1.21%
Protein	4	2	4.46%
Salt	0.44g	0.23g	3.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Mix - Muffin - Plain RS [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Oligofructose, Vegetable Oil (Rapeseed), Dried Whole Egg, Modified Starch, Wheat Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1 ,2-diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabilisers (Hydroxypropyl Methylcellulose, Xanthan Gum), Wheat Gluten], Cold Water [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).]

Plain Muffin

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

We are always looking for ways to improve our service.