Tex Mex Mince Panini
Each Ptn contains
Energy
1870kJ
447kcal
447kcal
22.26%
Fat
7.5g
10.74%
Saturates
2.6g
13.15%
Sugars
5.9g
6.52%
Salt
2.2g
36.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 763kJ / 182kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 763kJ 182kcal |
1870kJ 447kcal |
22.26% | |
| Fat | 3.1g | 7.5g | 10.74% | |
| of which Saturates | 1.1g | 2.6g | 13.15% | |
| Carbohydrate | 30g | 75g | 28.69% | |
| of which Sugars | 2.4g | 5.9g | 6.52% | |
| Fibre | 3g | 8g | 33.71% | |
| Protein | 8 | 20 | 39.2% | |
| Salt | 0.90g | 2.2g | 36.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baguette - Panini - Bar Marked 10" PB [WHEAT flour, water, yeast, salt, WHEAT GLUTEN, olive oil, flour treatment agent E300, enzymes, malted WHEAT flour], Chicken Thigh Meat Mince RT [CHICKEN THIGH MEAT MINCED], Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], Cheese - Grated - Mozz & Cheddar Mix 70/30 [P][E] [Mozzarella Cheese (69%)(Milk),Cheddar Cheese (29%)(Milk),Anti-caking Agent(Potato Starch).], Red Kidney Beans in Water [Red Kidney Beans, Water, Firming Agent (Calcium Chloride).], Boiling Water [Water], Onions [Onions], Peppers [Green Pepper (50%), Red Pepper (50%).], Tomato Paste [Tomatoes, Acidity Regulator(Citric Acid).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Cornflour [Maize Starch.], Cold Water [Water], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Chilli Powder [Paprika, Chilli Powder (20%).], Paprika [Paprika.], Ground Black Pepper [Ground Black Pepper.] |