Scrambled Egg Roll
Each Ptn contains
Energy
875kJ
209kcal
209kcal
10.42%
Fat
6.7g
9.51%
Saturates
1.9g
9.4%
Sugars
2.5g
2.76%
Salt
0.76g
12.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 683kJ / 163kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 683kJ 163kcal |
875kJ 209kcal |
10.42% | |
Fat | 5.2g | 6.7g | 9.51% | |
of which Saturates | 1.5g | 1.9g | 9.4% | |
Carbohydrate | 19g | 25g | 9.45% | |
of which Sugars | 1.9g | 2.5g | 2.76% | |
Fibre | 2g | 3g | 12.5% | |
Protein | 9 | 12 | 24% | |
Salt | 0.59g | 0.76g | 12.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Liquid Egg [Free Range EGG], Roll - High Fibre Bun PS [P] [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers: E472e, E471; Wheat Gluten, Flour Treatment Agents: E300, E920.], Milk - Semi Skimmed [A,D,P] [Milk], H&S - Pepper - Ground White [Ground White Pepper.] |