Quorn Sausage Roll
Each Ptn contains
Energy
1116kJ
267kcal
267kcal
13.29%
Fat
6.3g
8.96%
Saturates
1.9g
9.3%
Sugars
1.7g
1.89%
Salt
1.6g
26.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 694kJ / 166kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 694kJ 166kcal |
1116kJ 267kcal |
13.29% | |
| Fat | 3.9g | 6.3g | 8.96% | |
| of which Saturates | 1.2g | 1.9g | 9.3% | |
| Carbohydrate | 19g | 31g | 11.94% | |
| of which Sugars | 1.1g | 1.7g | 1.89% | |
| Fibre | 4g | 6g | 26.25% | |
| Protein | 12 | 19 | 37.06% | |
| Salt | 0.99g | 1.6g | 26.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quorn - Sausages Ve [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Roll - High Fibre Bun PS [P] [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers: E472e, E471; Wheat Gluten, Flour Treatment Agents: E300, E920.], Oil - Non-Stick Spray Sunflower [Sunflower Oil.] |