Quorn Sausage & Egg Wrap
Each Ptn contains
Energy
1301kJ
311kcal
311kcal
15.49%
Fat
10g
14.89%
Saturates
3.8g
18.85%
Sugars
2.7g
3.01%
Salt
1.3g
20.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 993kJ / 237kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 993kJ 237kcal |
1301kJ 311kcal |
15.49% | |
| Fat | 8.0g | 10g | 14.89% | |
| of which Saturates | 2.9g | 3.8g | 18.85% | |
| Carbohydrate | 30g | 40g | 15.33% | |
| of which Sugars | 2.1g | 2.7g | 3.01% | |
| Fibre | 4g | 5g | 19.5% | |
| Protein | 12 | 15 | 30.16% | |
| Salt | 0.95g | 1.3g | 20.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wrap - Bran Tortilla [A,P] [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Rapeseed, Palm Oil), WHEAT Bran, Raising Agents (Sodim Carbonates, Malic Acid, Diphosphates), Sugar, Stabiliser (Carboxy Methyl Cellulose), Salt.], Quorn - Sausages Ve [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Omelette - Plain Folded FR [Egg (56%), Milk, Egg White (6%), Rapeseed Oil, Stabiliser(Xanthan Gum), Salt, White Pepper.] |