Cheese & Egg Wrap
Each Ptn contains
Energy
1450kJ
347kcal
347kcal
17.26%
Fat
16g
22.84%
Saturates
7.4g
36.75%
Sugars
2.3g
2.57%
Salt
1.2g
19.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1151kJ / 275kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1151kJ 275kcal |
1450kJ 347kcal |
17.26% | |
| Fat | 13g | 16g | 22.84% | |
| of which Saturates | 5.8g | 7.4g | 36.75% | |
| Carbohydrate | 29g | 36g | 13.99% | |
| of which Sugars | 1.8g | 2.3g | 2.57% | |
| Fibre | 2g | 3g | 12.08% | |
| Protein | 13 | 16 | 32.48% | |
| Salt | 0.91g | 1.2g | 19.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wrap - Bran Tortilla [A,P] [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Rapeseed, Palm Oil), WHEAT Bran, Raising Agents (Sodim Carbonates, Malic Acid, Diphosphates), Sugar, Stabiliser (Carboxy Methyl Cellulose), Salt.], Liquid Egg [Free Range EGG], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)] |