Cream Cheese Poppy Seed Bagel
Each Ptn contains
Energy
1313kJ
314kcal
314kcal
15.63%
Fat
8.0g
11.4%
Saturates
3.9g
19.65%
Sugars
5.8g
6.44%
Salt
1.0g
17.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 875kJ / 209kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 875kJ 209kcal |
1313kJ 314kcal |
15.63% | |
| Fat | 5.3g | 8.0g | 11.4% | |
| of which Saturates | 2.6g | 3.9g | 19.65% | |
| Carbohydrate | 32g | 48g | 18.46% | |
| of which Sugars | 3.9g | 5.8g | 6.44% | |
| Fibre | 2g | 3g | 11.92% | |
| Protein | 7 | 10 | 20.96% | |
| Salt | 0.69g | 1.0g | 17.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bagel - Poppy Seed FB [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rye Flour, Sugar, Yeast, Poppy Seed (1%), Rapeseed Oil, Salt, Malted Barley Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Maize.], Cheese - Soft - Philadelphia Orig [A] ["Full Fat Soft CHEESE, Salt, Stabiliser (Locust Bean Gum), Acid (Citric acid)."] |