Cream Cheese Multiseed Bagel
Each Ptn contains
Energy
1422kJ
340kcal
340kcal
16.92%
Fat
11g
15.26%
Saturates
4.2g
21.15%
Sugars
4.8g
5.33%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 948kJ / 227kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 948kJ 227kcal |
1422kJ 340kcal |
16.92% | |
| Fat | 7.1g | 11g | 15.26% | |
| of which Saturates | 2.8g | 4.2g | 21.15% | |
| Carbohydrate | 31g | 46g | 17.69% | |
| of which Sugars | 3.2g | 4.8g | 5.33% | |
| Fibre | 2g | 3g | 13.46% | |
| Protein | 8 | 12 | 24.76% | |
| Salt | 0.56g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bagel - Multiseed FB [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Linseed (4.5%), Poppy Seed (3%), Sunflower Seeds (3%), Rye Flour, Sugar, Malted Barley Flour, Barley Flakes, Yeast, Wheat Gluten, Rapeseed Oil, Salt,Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Maize.], Cheese - Soft - Philadelphia Orig [A] ["Full Fat Soft CHEESE, Salt, Stabiliser (Locust Bean Gum), Acid (Citric acid)."] |